Garlic Prawn Udon Noodles recipe - Craving something quick, delicious, and full of flavor? 🍤 This Garlic Prawn Udon Noodles recipe takes only 20 minutes and uses minimal ingredients — perfect for busy days!

Juicy prawns, sweet onions, and fresh scallions are stir-fried with chewy udon noodles, then tossed in a simple 6-ingredient sauce made with light soy, dark soy, Shaoxing wine, sugar, water, and cornstarch. The result? A glossy, garlicky noodle dish that’s rich, savory, and so satisfying!

🔥 Why you’ll love this recipe:

• Ready in 20 minutes

• Minimal ingredients, maximum flavor

• Beginner-friendly and perfect for weeknights

🔥 Thai Chilli Basil Chicken (Pad Krapow Gai) — Quick, Juicy & Full of Flavor! 🇹🇭

Craving a fast and flavorful Thai dish? This Thai Chilli Basil Chicken recipe is your go-to! Made with chicken thigh fillet, diced into small pieces to keep it extra juicy and tender, then stir-fried with fresh garlic, chilli, and fragrant Thai basil — this is the perfect weeknight meal that’s done in under 20 minutes.

You only need a few basic pantry ingredients like soy sauce, oyster sauce, and fish sauce — yet it delivers that authentic Thai street food flavor you’ll love. Serve it over steamed jasmine rice or top it with a crispy fried egg for the ultimate comfort meal! 🍳

👉 Why you’ll love this recipe:

• Quick & easy – ready in under 20 minutes

• Made with juicy chicken thigh fillet

• Minimal ingredients, maximum flavor

• Perfect for busy weeknights

Miso Soup with Shiitake Mushrooms & Silken Tofu | Easy 15-Minute Recipe 🍄🍲

This comforting Japanese-style miso soup is packed with umami flavor and made in just 15 minutes! The secret to its amazing aroma is the fragrant oil made from sautéed garlic, ginger, and scallion stalks — a simple step that takes this soup to the next level.

It’s then seasoned with chicken stock, miso paste, soy sauce, dashi powder, sugar, and a touch of white pepper for a perfectly balanced flavor. I’ve added fresh shiitake mushrooms for extra depth and silken tofu for that smooth, delicate texture.

You can enjoy it light and soothing, or add a cornstarch slurry for a thicker, silkier consistency — perfect for cooler days! 🥢

This recipe is beginner-friendly, healthy, and quick, making it ideal for busy weeknights or a cozy meal at home.

✨ Ready in just 15 minutes — simple, nourishing, and full of authentic flavor!

Crispy on the outside, soft and juicy inside — these Vegan Tofu and Mushroom Balls are coated in a delicious 5-ingredient black pepper sauce that’s full of flavor! 🌶️✨

Made with tofu and mushrooms, these balls are air-fried for a crispy texture without deep frying — healthy, high in protein, and absolutely delicious. You can enjoy them straight from the air fryer with your favorite dipping sauce as a snack or party platter, or toss them in this rich black pepper sauce for a hearty meal with steamed rice or noodles. 🍚🍜

This recipe is beginner-friendly, healthy, and perfect for busy days — minimal ingredients, quick to make, and 100% vegan!

Sesame Cauliflower Bites are a tasty dish packed with nutrients and fiber. They're super easy to make and can be prepared in just 20 minutes, perfect for beginners. For a vegan-friendly version, simply substitute brown sugar for honey. Enjoy these bites as a delicious and healthy snack or side dish!

Hot Honey Gochujang Chicken – A Fiery Twist on Korean Buldak!

If you love bold, spicy flavors that make your taste buds dance, my Hot Honey Gochujang Chicken is going to be your new favorite. Inspired by Korea’s famous buldak (fire chicken), this recipe is my personal take on the classic—spicy, sweet, smoky, and perfect for busy weeknights.

With just a handful of pantry staples, I put together these Sweet and Spicy Egg Rolls—a dish that’s not only delicious but also budget-friendly. The thinly rolled omelette slices soak up a tomato-based sauce that’s perfectly sweet, savory and spicy. It’s quick, comforting, and pairs beautifully with a warm bowl of rice.

Why You’ll Love This Dish

• Perfect for busy days or when groceries are running low

• Budget-friendly and made with simple ingredients

• Ready in under 20 minutes

• Delicious as a main or side dish

• Beginner friendly

Butter Beef Fried Rice – Egg Fried Rice with a Twist! 🔥🍚

This isn’t your average fried rice – it’s rich, aromatic, and packed with flavor. I’m making Butter Beef Fried Rice using frozen shaved beef slices (the kind you usually see in hot pot), which makes this recipe super quick and convenient.

The secret? Plenty of butter, fragrant curry leaves, and fresh green chilies that infuse the rice with a bold, irresistible aroma. Tossed together with fluffy eggs and beef, this dish is comforting, easy to make, and perfect for busy days.

✨ Why you’ll love this recipe:

• Ready in minutes with minimal prep

• Uses freezer-friendly shaved beef slices

• Rich buttery flavor with a spicy, aromatic kick

• Perfect for weeknight dinners or meal prep

Egg Drop Soup with a twist – silky egg tofu, diced carrots, and chewy black fungus all simmered in a light chicken broth. This recipe is simple, high in protein, and packed with nutrition – perfect for a quick, comforting meal. Seasoned with just salt, white pepper, and a touch of sugar, the natural flavors really shine through. Ready in just 15 minutes, this dish is beginner-friendly and makes a wholesome lunch or dinner.

Why you’ll love this recipe:

• High protein & nutritious

• Light yet satisfying comfort food

• Quick and easy (done in minutes!)

• Perfect for busy weeknights

These Garlic Butter Noodles are the ultimate 10-minute comfort food! Made with simple pantry staples like garlic, butter, soy sauce, and oyster sauce, this quick noodle dish is rich, savory, and packed with umami flavor. A touch of chili flakes and paprika adds a gentle kick, but you can skip the spice for a kid-friendly version. No meat required—just lots of garlic and golden buttery goodness. Perfect for busy weeknights, lazy lunches, or when you’re craving something fast and satisfying.

Honey Garlic Chicken is a deliciously sticky and savory-sweet dish made with crispy pan-fried chicken tossed in a rich sauce of garlic, soy sauce, and honey. The garlic adds a bold aroma while the honey brings a natural sweetness that balances the salty notes. Quick and easy to make, it's perfect with steamed rice for a comforting weeknight meal.

This Tomato Egg Drop Soup is a classic Chinese restaurant favorite that’s quick, easy, and incredibly comforting. The warmth from white pepper adds a gentle heat that’s soothing and comforting, especially on cold winter days. Made with just a few simple ingredients like fresh tomatoes, eggs, and light seasoning, it’s the perfect soup for busy days or when you need something warm and soothing. Ready in just 15 minutes — you’ll be surprised how easy it is to make at home! Written recipe on: www.monskitchen.com

Ready in just 20 minutes, this fragrant mushroom fried rice features fresh shiitake and oyster mushrooms sautéed with ginger, garlic, and scallions. Tossed in a savory blend of soy sauce, sesame oil, and white pepper, it’s a flavorful, budget-friendly dish that fits perfectly into vegan, vegetarian, or plant-based diets.

These Chinese Garlic Green Beans are sweet, garlicky, and absolutely packed with flavor—just like the ones you’d get at a Chinese restaurant, but so much easier to make at home. Ready in under 15 minutes, with just 4 main ingredients. This recipe is beginner-friendly, quick to make, and perfect for busy weeknights when you want to eat some veggies.

Crispy Vegetable Spring Rolls - crunchy on the outside and tender on the inside, offering a perfect balance of texture and taste. Vegetable spring rolls are vegetarian-friendly, easy to make at home, and can be customized with your favorite veggies. They're perfect as a starter, snack, or side dish and are especially popular during parties, family dinners, or as part of a festive spread.

This Garlic Shrimp Spaghetti is the perfect quick and easy dinner you can whip up in just 20 minutes! Juicy shrimp, fragrant garlic, and a hint of chili flakes are tossed with al dente spaghetti in a light tomatoey sauce—simple ingredients, big flavor.

Tom Yum Soup is one of Thailand’s most iconic dishes, known for its bold, tangy, and spicy flavors. In this recipe, I am making an easy and delicious version at home using simple ingredients you can find at most Asian supermarkets. The fragrant broth is made with lemongrass, lime leaves, coriander and chili, simmered together to create a warm and comforting soup that’s packed with flavor. You can use prawns, chicken, or tofu depending on your preference. This recipe takes less than 20 minutes from start to finish, making it perfect for busy weeknights or a cozy weekend treat. Whether you’re new to Thai cooking or just looking for a quick and satisfying dish, this Tom Yum Soup will become one of your go-to favorites.

Quick and easy Homemade Pad Thai recipe you can make in under 20 minutes! Pad Thai is a classic Thai street food dish known for its sweet, tangy, and savory flavors, chewy rice noodles, and mix of proteins and veggies. In this version, I am using tofu and fresh prawns, all tossed in a simple 3-ingredient sauce—tamarind pure, fish sauce, and brown sugar. It’s packed with flavor and uses ingredients easily found at most supermarkets.

Easy Homemade Soy Sauce Chicken Recipe with basic pantry ingredients.

Looking for a warm, comforting soup that’s easy to make and packed with flavor? Try this Easy Homemade Chicken and Sweet Corn Egg Drop Soup! This recipe is beginner-friendly, perfect for busy days, and requires just a handful of simple ingredients.