Butter chicken is a rich and creamy Indian curry made with marinated chicken simmered in a spiced tomato and butter sauce. It's full of flavor, mildly spiced, and pairs perfectly with rice or naan. A classic comfort dish that's easy to make at home!

This creamy, dreamy one-pan butter chicken is made in one pan with tender marinated chicken, warm spices, and a silky tomato-butter sauce. Perfect weeknight curry in under 30 minutes!

These Garlic Butter Noodles are the ultimate 10-minute comfort food! Made with simple pantry staples like garlic, butter, soy sauce, and oyster sauce, this quick noodle dish is rich, savory, and packed with umami flavor. A touch of chili flakes and paprika adds a gentle kick, but you can skip the spice for a kid-friendly version. No meat required—just lots of garlic and golden buttery goodness. Perfect for busy weeknights, lazy lunches, or when you’re craving something fast and satisfying.

Crispy Rice Paper Dumplings in Air Fryer (with Prawns & Scallions!) | Easy High-Protein Recipe - These dumplings are filled with a simple but flavorful mix of juicy prawns, chopped scallions, and a bit of seasoning—light, fresh, and packed with protein. The outside crisps up into a golden, flaky shell, while the inside stays tender and savory. It’s like the best mix of a spring roll and a dumpling—crunchy on the outside, soft and juicy inside. You don’t need any dough or wrappers—just soaked rice paper, and you're good to go!

Chinese-style steamed fish with ginger and scallion is a light, healthy dish featuring whole fish steamed with fresh ginger and scallions. It’s finished with a fragrant soy-based sauce and hot oil, creating tender, flavorful fish with aromatic, umami-rich taste. Perfect with steamed rice.

This stir-fry with mushrooms and bok choy is a quick, wholesome dish packed with flavor and texture. The king oyster mushrooms bring a meaty, satisfying bite, while the bok choy adds freshness and crunch. A simple sauce made from pantry staples ties everything together, and the addition of black fungus gives the dish an extra layer of chewiness. It’s a perfect plant-based meal that’s easy to make and full of umami goodness.

Chinese Beef and Broccoli dish - Chinese-style Beef and Broccoli is a classic stir-fry dish known for its bold flavors, tender beef slices, and vibrant green broccoli. The beef is typically marinated and quickly stir-fried to keep it juicy and tender, while the broccoli is either blanched or stir-fried until just crisp-tender. The two are then coated in a savory, umami-rich sauce made from soy sauce, oyster sauce, garlic, and sometimes a touch of sesame oil, sugar, or cornstarch for thickness. The dish is quick to make, incredibly satisfying, and often served over steamed rice or noodles. It’s a staple in Chinese restaurants around the world and a go-to comfort meal that’s both nutritious and full of flavor.

4-ingredient Chocolate Treat comes together in just 15 minutes! It’s made with only four ingredients: milk, sugar, chocolate, and agar agar. There are no eggs, no gluten—making it a great option for kids with food allergies. The result is a creamy and sweet dessert, but the slight bitterness from the chocolate keeps it perfectly balanced and not overly sweet.

Honey Garlic Chicken is a deliciously sticky and savory-sweet dish made with crispy pan-fried chicken tossed in a rich sauce of garlic, soy sauce, and honey. The garlic adds a bold aroma while the honey brings a natural sweetness that balances the salty notes. Quick and easy to make, it's perfect with steamed rice for a comforting weeknight meal.

This Tomato Egg Drop Soup is a classic Chinese restaurant favorite that’s quick, easy, and incredibly comforting. The warmth from white pepper adds a gentle heat that’s soothing and comforting, especially on cold winter days. Made with just a few simple ingredients like fresh tomatoes, eggs, and light seasoning, it’s the perfect soup for busy days or when you need something warm and soothing. Ready in just 15 minutes — you’ll be surprised how easy it is to make at home! Written recipe on: www.monskitchen.com

Ready in just 20 minutes, this fragrant mushroom fried rice features fresh shiitake and oyster mushrooms sautéed with ginger, garlic, and scallions. Tossed in a savory blend of soy sauce, sesame oil, and white pepper, it’s a flavorful, budget-friendly dish that fits perfectly into vegan, vegetarian, or plant-based diets.

These Chinese Garlic Green Beans are sweet, garlicky, and absolutely packed with flavor—just like the ones you’d get at a Chinese restaurant, but so much easier to make at home. Ready in under 15 minutes, with just 4 main ingredients. This recipe is beginner-friendly, quick to make, and perfect for busy weeknights when you want to eat some veggies.

Crispy Vegetable Spring Rolls - crunchy on the outside and tender on the inside, offering a perfect balance of texture and taste. Vegetable spring rolls are vegetarian-friendly, easy to make at home, and can be customized with your favorite veggies. They're perfect as a starter, snack, or side dish and are especially popular during parties, family dinners, or as part of a festive spread.

This Garlic Shrimp Spaghetti is the perfect quick and easy dinner you can whip up in just 20 minutes! Juicy shrimp, fragrant garlic, and a hint of chili flakes are tossed with al dente spaghetti in a light tomatoey sauce—simple ingredients, big flavor.

Tom Yum Soup is one of Thailand’s most iconic dishes, known for its bold, tangy, and spicy flavors. In this recipe, I am making an easy and delicious version at home using simple ingredients you can find at most Asian supermarkets. The fragrant broth is made with lemongrass, lime leaves, coriander and chili, simmered together to create a warm and comforting soup that’s packed with flavor. You can use prawns, chicken, or tofu depending on your preference. This recipe takes less than 20 minutes from start to finish, making it perfect for busy weeknights or a cozy weekend treat. Whether you’re new to Thai cooking or just looking for a quick and satisfying dish, this Tom Yum Soup will become one of your go-to favorites.

Quick and easy Homemade Pad Thai recipe you can make in under 20 minutes! Pad Thai is a classic Thai street food dish known for its sweet, tangy, and savory flavors, chewy rice noodles, and mix of proteins and veggies. In this version, I am using tofu and fresh prawns, all tossed in a simple 3-ingredient sauce—tamarind pure, fish sauce, and brown sugar. It’s packed with flavor and uses ingredients easily found at most supermarkets.

This rich and creamy Espresso Caramel Pudding is made with freshly ground espresso coffee for a bold, aromatic flavor. It’s an easy, no-bake dessert that requires no eggs, no oven, and no special tools—perfect for beginners or anyone looking for a fuss-free treat.

With a smooth, melt-in-your-mouth texture and a deep caramel layer, this chilled pudding is the ultimate dessert for coffee lovers. Just a handful of simple ingredients and a stovetop is all you need to make this indulgent yet effortless recipe.

Silken Tofu with Soy and Mushroom Sauce is a simple, healthy, and delicious dish that comes together in just 15 minutes. Delicately steamed silken tofu is topped with a savory, umami-rich mushroom sauce made with soy sauce, garlic, and a touch of sesame oil. It’s light yet satisfying, perfect for busy weeknights or whenever you need a comforting plant-based meal.

Need a quick yet fancy meal? This braised barramundi in lemon butter sauce is light, flavorful, and comes together in just 20 minutes! Tender fish fillets are gently braised in a rich, zesty lemon butter sauce, perfect for pairing with rice, pasta, or crusty bread. Whether you're cooking for yourself or someone special, this dish feels restaurant-quality without the fuss.

You’ll love how fast and easy this recipe is—perfect for busy weeknights or a cozy date night at home. All you need are simple ingredients like garlic, butter, lemon juice, and a few fresh herbs to bring it to life. The result is a beautiful one-pan meal with minimal cleanup and maximum flavor.

Looking for a quick, healthy, and delicious dinner idea? Try this Fish in Garlic Butter Tomato Sauce! It’s a light yet flavorful dish made with fresh ingredients and ready in just 20 minutes—perfect for busy weeknights. This recipe is beginner-friendly and uses simple, wholesome ingredients like garlic, cherry tomatoes, fresh herbs, and tender white fish. The garlic butter sauce brings everything together beautifully for a comforting yet nutritious meal. Serve it with rice, pasta, or crusty bread—or enjoy it on its own for a low-carb option!

5-Ingredient Cheesy Milk Pudding - Looking for an easy, delicious, and family-friendly dessert? Try this 5-Ingredient Cheesy Milk Pudding! Made with just milk, cheese, sugar, cornstarch, and desiccated coconut powder, this creamy and satisfying pudding is a perfect treat for any occasion. No baking, no eggs, and completely gluten-free – it's a simple dessert that everyone will love. The cheese adds a rich and unique flavor, while the coconut gives it a lovely texture and aroma. Great for kids, gatherings, or a quick sweet craving!