Quick and easy Homemade Pad Thai recipe you can make in under 20 minutes! Pad Thai is a classic Thai street food dish known for its sweet, tangy, and savory flavors, chewy rice noodles, and mix of proteins and veggies. In this version, I am using tofu and fresh prawns, all tossed in a simple 3-ingredient sauce—tamarind pure, fish sauce, and brown sugar. It’s packed with flavor and uses ingredients easily found at most supermarkets.

Silken Tofu with Soy and Mushroom Sauce is a simple, healthy, and delicious dish that comes together in just 15 minutes. Delicately steamed silken tofu is topped with a savory, umami-rich mushroom sauce made with soy sauce, garlic, and a touch of sesame oil. It’s light yet satisfying, perfect for busy weeknights or whenever you need a comforting plant-based meal.

Braised Tofu and Eggplant in delicious sauce! Easy vegan recipe for beginners!

Easy Vegan Tofu in flavorful coconut sauce

Stir-fry Tofu with Shiitake Mushrooms and Broccoli in delicious sauce! Easy 20-minute Vegan recipe.

Crispy Tofu with a Sweet and Tangy Lemon Sauce; a 20 minute easy vegan recipe for beginners!

Welcome to our kitchen!

Today, we're sharing an incredibly easy and delicious recipe that's perfect for anyone, from beginners to experienced cooks. This 15-minute Silken Tofu in a Secret Flavorful Sauce is not only vegan and vegetarian but also a crowd-pleaser for any dietary needs.

Braised Tofu with Shiitake mushrooms and fresh Bok Choy in delicious sauce - 20 minute vegan recipe!

Want something simple and easy but also nutritious? We are braising Tofu in flavorful sauce, pairing with Shiitake Mushrooms and fresh Baby Bok Choy.

Deliciously flavored Tofu with umami of Shiitake Mushrooms and bright fresh vegetables really makes this a family favorite. The best thing is that this can be done in just under 20 minutes! Impress the whole family with this delicious dish without breaking a sweat!