Chinese Broccoli (Gai Lan/ Kailan) in Oyster Sauce

Chinese kailan in oyster sauce is a simple and popular Chinese vegetable dish made with kailan (also called Chinese broccoli) stir-fried or blanched and then coated in a savoury oyster sauce mixture. This restaurant favorite dish is deceptively easy to make at home. Even beginners can whip it up in 10 minutes.